Pumpkin Pie Spice is ideal for Fall baking and past. It is a mix of heat seasonal spices: cinnamon, ginger, nutmeg, allspice, and cloves. A flavorful mixture that may make your cookies, bread, pies, and muffins style simply scrumptious.
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There’s one thing actually magical about fall.The world turns golden,mornings really feel crisp,and comfortable aromas fill the air. That is the season of pumpkins—and the candy,warming spices that make fall baking so irresistible. My kitchen comes alive with the scent of cinnamon,nutmeg,cloves,and ginger,all mixing collectively into my favourite mixture of the season:Pumpkin Pie Spice.
This traditional pumpkin spice mixcombines cinnamon,cloves,nutmeg,ginger,and allspice—the right steadiness of sweetness and heat. I like utilizing it to taste pumpkin pie,lattes,oatmeal,and every kind of fall desserts and treats. It immediately provides that signature autumn tasteall of us crave.
However this selfmade pumpkin spice combineis extra than simply scrumptious—it’s naturally fragrant and crammed with spices recognized for his or her antioxidant and anti inflammatory advantages. A spoonful provides not solely cozy fall vibes but additionally a contact of wellness to your favourite seasonal recipes.
What’s Pumpkin Pie Spice
Pumpkin Pie Spiceis a traditional fall spice mixconstructed from a mixture of heat,fragrant spices that completely seize the flavour and scent of autumn. Regardless of the identify,there’s no pumpkin in it—only a cozy mixture of candy and earthy spices that give pumpkin pie (and so many different fall desserts) its signature style.
This selfmade pumpkin spice combineis extremely simple to make and makes use of only a handful of pantry staples. Every spice brings its personal distinctive aroma,taste,and even well being advantages. Right here’s what you’ll want:
Elements used

- Ceylon cinnamon. Often known as “true” cinnamon,this aromatic spice is nice,delicate,and extremely flavorful. It’s wealthy in highly effective antioxidants with pure anti-inflammatory properties. (1, 2) Cinnamon might assist scale back complete ldl cholesterol and blood sugar ranges whereas protecting your “good” HDL ldl cholesterol secure. (3)
- Ginger. Heat,zesty,and barely spicy,ginger is likely one of the healthiest spices on the planet. It’s full of bioactive compounds that assist digestion,battle irritation,and increase immunity. (4) I take advantage of floor gingerfor a clean,even taste all through the mix.
- Nutmeg. Created from the seeds of a tropical evergreen tree native to Indonesia,nutmeg provides a candy,nutty depth to this combine. Past its comforting aroma,it presents anti-inflammatory and antibacterial properties. (5) I take advantage of floor nutmegfor comfort.
- Cloves. These small,fragrant flower buds carry a wealthy,sweet-spicy heat that ties the mix collectively. Cloves are extremely excessive in antioxidants and have pure antibacterial properties. (6) I take advantage of floor clovesfor simple mixing.
- Allspice.Regardless of its identify,allspice isn’t a mixture of spices—it’s a single,extremely fragrant spice constructed from dried pimento berries. It provides a refined peppery sweetness that rounds out the pumpkin spice mixsuperbly.

Methods to make Pumpkin Pie Spice
Making your personal Pumpkin Pie Spiceat residence couldn’t be simpler — and the very best half is,you’ll be able to regulate the flavors precisely to your liking. Whether or not you like a stronger cinnamon be aware or a bit extra zing from the ginger,this DIY pumpkin spice mixoffers you full management over the style and freshness.
Right here’s the right way to make it step-by-step:
- Measure your components. Put together and measure all of the spices utilizing measuring spoons or cups. Accuracy ensures a balanced mix,however be at liberty to experiment and tweak the ratios to fit your style.
- Combine the spices collectively. Add all of your measured spices — cinnamon,ginger,nutmeg,cloves,and allspice— right into a small mixing bowl. Use a spoon or a small whisk to stir all the things collectively till the combination appears to be like uniform and properly mixed. The aroma at this stage will immediately remind you of freshly baked pumpkin pie!
- Switch to a jar. Rigorously pour the pumpkin spice combineright into a clear,dry glass spice jar or hermetic container. A small funnel helps keep away from spills. Label your jar so you’ll be able to simply seize it for all of your fall bakingand autumn drinks.
- Retailer correctly. Maintain your selfmade pumpkin pie spicein a cool,darkish,and dry place — like a pantry or cabinet — away from warmth and moisture. Correctly saved,it should keep recent and fragrant for as much as six months.

Methods to Use Pumpkin Pie Spice
Pumpkin Pie Spiceisn’t only for pumpkin pie! This heat,fragrant mix of cinnamon,nutmeg,cloves,and ginger provides cozy fall taste to absolutely anything. Out of your morning espresso to roasted veggies,it’s the right approach to carry autumn into your kitchen. Listed below are some scrumptious methods to make use of it:
Remember,this spice combine may be very flavorful,so a bit of goes a great distance when utilizing it.

Recipe

Pumpkin Pie Spice
Pumpkin Pie Spice is ideal for Fall baking and past! It is a mix of heat seasonal spices:cinnamon,ginger,nutmeg,allspice,and cloves.
Elements
- 6teaspoonCeylon cinnamon
- 2teaspoonginger powder
- 1 ½teaspoonnutmeg floor
- 1 ½teaspoonallspicefloor
- ½teaspooncloves floor
Directions
Put together and measure all components utilizing measuring cups.
Put all of the spices in a small bowl and blend utilizing a spoon or a whisk.
Switch the spice combination to a spice glass jar. Seal it with a lid.
Retailer in a cool,dry place for as much as six months.
Notes
As a measure,I used a US cup (240ml).
Diet
Serving:1teaspoon| Energy:7kcal| Carbohydrates:2g| Protein:1g| Fats:1g| Saturated Fats:1g| Sodium:1mg| Potassium:10mg| Fiber:1g| Sugar:1g| Vitamin C:1mg| Calcium:14mg| Iron:1mg
Pumpkin Pie Spice Recipe FAQs
Pumpkin pie spiceis a mix of heat,fragrant spices—cinnamon,nutmeg,cloves,ginger,and allspice. These spices are blended collectively to create the signature taste utilized in pumpkin pie and different fall desserts. The mix combines sweetness,heat,and a touch of spice,making it excellent for baking,espresso drinks,and seasonal recipes.
When you choose to not make a full jar,use the next combine:For 1 teaspoon of pumpkin pie spice,combine ¾ teaspoon cinnamon,¼ teaspoon ginger,and add a sprint of nutmeg,allspice,and cloves.
The primary distinction between pumpkin pie spiceand apple pie spiceis using cloves. Pumpkin pie spice accommodates cinnamon,nutmeg,ginger,allspice,and cloves,giving it a deeper,hotter taste. Apple pie spice normally contains cinnamon,nutmeg,allspice,and generally cardamom—however no cloves—leading to a barely lighter,fruitier style that pairs higher with apples.
The primary distinction lies within the spice steadiness. Pumpkin pie spiceis cinnamon-forward,with supporting notes of nutmeg,ginger,allspice,and cloves,giving it a candy and mellow heat. Gingerbread spice,however,has a bolder mixture of ginger,cinnamon,allspice,nutmeg,and cloves,usually with additional ginger and generally black pepper or cardamom for a spicier,extra strong taste.
No,pumpkin pie spice doesn’t comprise pumpkin. It’s a mix of heat,fragrant spices—cinnamon,nutmeg,ginger,allspice,and cloves—historically used to taste pumpkin pie and different fall desserts. The combination enhances pumpkin’s pure sweetness however contains no pumpkin itself.
Home made pumpkin pie spicestays recent for about 6 monthswhen saved correctly. Maintain it in an hermetic glass jar in a cool,dry,and darkish placeaway from warmth and moisture. For the very best taste,make small batches.
Sure. Pumpkin pie spiceprovides depth and heat to many savory recipes. Attempt sprinkling it over roasted candy potatoes,carrots,or squash,or stirring it into soups,curries,and marinadesfor a refined autumn twist. The cinnamon and ginger complement earthy greens and meats superbly.
Sure. You’ll be able to simply double,triple,or scale this pumpkin pie spice recipefor gifting. Merely multiply every ingredient by the identical quantity to maintain the flavour balanced. Retailer the mix in small hermetic jarsor spice containers,add a ribbon or label,and you’ve got a good looking,selfmade fall presentthat stays recent for as much as six months.
Making selfmade pumpkin pie spicepermits you to management the flavour,high quality,and freshness of your components. Retailer-bought blends usually lose aroma over time or embody fillers. By mixing your personal,you get a extra aromatic,customizable,and cost-effective spice mixthat may be adjusted to your style.
