I’m all the time delighted when a restaurant serves recent mint tea. It feels luxurious! It’s tremendous straightforward to make your individual recent mint tea at residence and with the chilly, darkish months forward this has grow to be a staple at our home.
The recipe for recent mint tea is easy: water and mint. You actually can’t mess it up. I like so as to add some lemon and honey if I’ve it. I typically have leftover mint from cooking. I make these thai rooster bowls just a few instances a month that decision for recent mint however not a lot so I exploit the remainder of the bundle making recent mint tea!
Associated: Subsequent be taught to make selfmade Starbucks Drugs Ball tea. So good!

Elements
- Contemporary Mint
- Water
You may add different elements like lemon juice, honey (or different sweeteners), ginger root or different herbs like lavender.
Any form of recent mint will work properly. Spearmint is what I see bought most frequently on the grocery shops I frequent, however peppermint or thai mint work properly too.

Easy methods to make Mint Tea
Warmth the water to round 200°F. It’s OK if it involves a boil. I’ve an electrical kettle that may warmth to a selected temperatures and for many tea I warmth the water to 200°F. If you’re heating water on the stovetop and don’t have a technique to test the temperature then merely convey the water to a boil after which take away from the warmth.
Roll and mash up the leaves slightly in your fingers. The aim is to allow them to launch a few of their pure oils. Another choice is to muddle or mash the leaves into the underside of your mug.
Add the water and permit to steep for five minutes. At this level you may take away the leaves when you like.
Add any honey or lemon and luxuriate in heat.

Notes
- You don’t want to measure the mint to water ratio. In the event you use extra mint leaves the tea could have a stronger taste, much less and the the flavour might be extra delicate. I exploit round 8-10 mint leaves for 16 oz (2 cups) of water.
- You may add the mint leaves to a tea infuser or steeper if you wish to take away them earlier than consuming. I don’t as a result of I just like the look and don’t thoughts consuming round them (they’re additionally protected to devour when you like).
- If the water out of your faucet has a robust taste use filtered water.

Extra Tea + Drink Recipes
- Chai Latte
- Matcha Latte
- Apple Cider
- Scorching Toddy
- Wassail
- Chai Spice Combine
- Mulling Spices
- Easy methods to Chilly Brew Tea
Often Requested Questions
Is mint tea good for you?
Sure, mint tea is nice for digestion, aiding in leaving upset abdomen / nausea, and may help cut back stress.
Does spearmint and peppermint style completely different?
Sure, though it’s delicate. Spearmint is sweeter and fewer daring whereas peppermint a pointy nearly spicy style with a cooling impact.


Contemporary Mint Tea
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Elements
- 8-10 leaves mint
- 2 cups water
Directions
-
Warmth the water to round 200°F. It’s OK if it involves a boil. I’ve an electrical kettle that may warmth to a selected temperatures and for many tea I warmth the water to 200°F. If you’re heating water on the stovetop and don’t have a technique to test the temperature then merely convey the water to a boil after which take away from the warmth.
-
Roll and mash up the leaves slightly in your fingers. The aim is to allow them to launch a few of their pure oils. Another choice is to muddle or mash the leaves into the underside of your mug.
-
Add the water and permit to steep for five minutes. At this level you may take away the leaves when you like.
-
Add any honey or lemon and luxuriate in heat.
Notes
You don’t want to measure the mint to water ratio. In the event you use extra mint leaves the tea could have a stronger taste, much less and the the flavour might be extra delicate. I exploit round 8-10 mint leaves for 16 oz (2 cups) of water.
You may add the mint leaves to a tea infuser or steeper if you wish to take away them earlier than consuming. I don’t as a result of I just like the look and don’t thoughts consuming round them (they’re additionally protected to devour when you like).
