
I’m telling you guys proper now, sausage stuffing balls are one of the best a part of my vacation desk. They’re crispy on the skin, tender and savory on the within, and loaded with traditional stuffing taste. Straightforward to make, enjoyable to share, and so they disappear quick.

Roll Into the Holidays with These Taste Bombs
- Examined and Perfected: I’ve made these stuffing balls quite a bit. So that you’ll get the right combination of crispy edges and tender facilities. No dry, crumbly bites right here.
- Household Favourite! These have proven up at my household dinners and vacation events for years, and so they at all times disappear first.
- Straightforward Steps: I’ve bought you coated with easy substances, clear instructions, and suggestions that make success easy.
A Reader’s Assessment
These have been straightforward to make and scrumptious with our Thanksgiving brunch. Wanted so as to add a bit extra breadcrumbs to carry their form, I used Italian flavored breadcrumbs. Everybody liked them!
Stuffing Balls Substances

- Stuffing Bread Crumbs: Boxed stuffing bread crumbs make this recipe straightforward! I used Mrs. Cubbison’s model. They’re calmly seasoned however not too salty. Some manufacturers might be too salty.
- Veggies: It’s necessary to precook the veggies. Ensure they’re tender earlier than assembling the balls.
- Use a Muffin tin: To get the identical impact, you possibly can put the stuffing in a muffin tin as an alternative of rolling them into balls!
Sausage Stuffing Ball Recipe
These cute little sausage balls are such a enjoyable technique to eat stuffing in the course of the holidays. I’ve been requested to carry them each time we get collectively. Make them with all the opposite traditional sides like mashed potatoes, candy potatoes, and rolls!
- Prepare dinner the Veggies: Preheat the oven to 375°F, then line a baking sheet with parchment paper. In a medium-sized saucepan over medium-high warmth, add the olive oil, onion, celery, and carrots. Prepare dinner till the veggies are tender, about 3 minutes, then take away the pan from the warmth and set it apart.
- Add: In a massive bowl, mix the bottom sausage, stuffing combine, chopped parsley, dried thyme, crushed egg, and rooster broth.
- Combine: Combine utilizing your arms till mixed.
- Scoop and Bake: Utilizing a 2-inch scoop, scoop the combination and roll it right into a ball, then place balls on the ready pan. Bake for 25-Half-hour or till golden brown and cooked by way of. Dip stuffing balls in gravy or cranberry sauce!




Alyssa’s Professional Tip
Getting the Excellent Texture: In case your stuffing balls gained’t maintain collectively, the combo is off. Too dry? Add a splash of rooster broth. Too moist? Stir in a couple of additional bread crumbs till it holds its form.

Sausage Stuffing Balls
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Substances
- 1 pound floor sausage
- 1 tablespoon olive oil
- ¼ cup finely diced onion
- ¼ cup finely diced celery
- ¼ cup finely diced carrots
- 4 cups boxed stuffing bread crumbs
- 1 tablespoon contemporary chopped parsley
- 1 teaspoon dried thyme
- 1 massive crushed egg
- 1 cup rooster broth
Directions
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Preheat the oven to 375 levels Fahrenheit and line a baking sheet with parchment paper.
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In a medium-sized saucepan over medium-high warmth, add 1 tablespoon olive oil, ¼ cup finely diced onion, ¼ cup finely diced celery, and ¼ cup finely diced carrots. Prepare dinner till the veggies are tender, about 3 minutes. Take away the pan from the warmth and set it apart.
-
In a big bowl, mix 1 pound floor sausage, 4 cups boxed stuffing bread crumbs, 1 tablespoon contemporary chopped parsley, 1 teaspoon dried thyme, 1 massive crushed egg, and 1 cup rooster broth. Combine utilizing your arms till mixed.
-
Utilizing a 2-inch scoop, scoop the combination and roll it right into a ball. Place every ball on the ready pan.
-
Bake for 25-Half-hour or till golden brown and cooked by way of. Dip with gravy or cranberry sauce!
Notes
Storage & Reheating Directions
- Refrigerate: As soon as cooled, retailer sausage stuffing balls in an hermetic container for as much as 3–4 days.
- Reheat: Heat within the oven at 350°F for six–8 minutes, or microwave for about 1 minute till heated by way of.
Diet





